ZymeCo 2025 University Turfgrass Field Trials
Phil Dwyer, VP Sales & Marketing • July 15, 2025
As a company born from and dedicated to scientific product research, ZymeCo has embarked upon our 2025 field season again working with top University Turfgrass Research programs. This year our research objectives center on discovering more new ways ThatchZyme can help turfgrass managers succeed in their thatch and organic matter management. Likewise cooperators are measuring the effects of our new AlgaeZyme for degrading algal crusts and biofilms on greens.
- Ohio State University Dr. Tyler Carr
- Ohio State University Dr. Ed Nangle
- Michigan State University Dr. Kevin Frank
- Auburn University Dr. Beth Guertal
- University of Wisconsin Dr. Doug Soldat
- University of Florida Dr. Bryan Unruh
- University of Tennessee Dr. Brandon Horvath
- North Carolina State University Dr. Jim Kerns


After harvest, crop residue is not just leftover stalks and leaves. It is an active biological system that adds nutrients to the soil, increases organic matter, and builds better soil structure for next year. Actively managed residues help create a favorable seedbed for better stands and yield. The enzymes produced by fungi accelerate the process by breaking down tough lignin before naturally occurring soil microbes take over. Learn more here .










