Real Course Results with ThatchZyme
Phil Dwyer, VP Sales & Marketing • November 12, 2025

Philip Beaver, Tipton Golf Course, Tipton, IN. Golf Course Superintendent, speaks about his first experience with using ThatchZyme.


How did you first trial ThatchZyme?

ThatchZyme at .8oz/M/biweekly on greens for the growing season. Objective was to "curatively" reduce OM in greens to see if we can skip our regular large hollow aerification. We've done double verticutting and sand topdressing. We'll know next year how well they hold up. 


How did you measure thatch/OM changes, were there any other related turfgrass responses observed by you or others?
 

Disappointingly, we didn't measure OM. However, there is a reduction in OM layering from old inconsistent cultural practices as well as a nice uptick in firmness. My clientele has complained of being too firm which means the greens will likely hold up to heavy rain events. Will know more after using again.


Overall, how did the product perform per your goals/expectations? 

The product has lived up to the hype. We'll see if it surpasses expectations next year.


Any other insights or recommendations to share with fellow turfgrass managers considering using ThatchZyme? 

It's a product worth trying. I'll know for sure next year.

By Stephanie Wedryk, Ph.D. • October 1, 2026
Unlike conventional leonardite-based fulvic products, FulviZyme combines plant-derived fulvic acid with naturally occurring organic acids and bioactive plant compounds.
By Stephanie Wedryk, Ph.D. • September 30, 2026
Effective residue management does more than reduce excess residue on surface. It helps turn this year’s residue into healthier soil and a more uniform start for next year’s crop.
By Stephanie Wedryk, Ph.D. • September 14, 2026
Rather than viewing residue as something to simply manage, TillZyme helps unlock its value by helping start the biological process that turns tough plant material into a resource for the soil.
By Stephanie Wedryk, Ph.D. • September 8, 2026
Corn residue can decompose slowly because lignin gives stalks and leaves their rigid structure. TillZyme™ uses laccase enzyme technology to help accelerate the breakdown of tough crop residue.
By Stephanie Wedryk, Ph.D. • September 2, 2026
After harvest, crop residue is not just leftover stalks and leaves. It is an active biological system that adds nutrients to the soil, increases organic matter, and builds better soil structure for next year. Actively managed residues help create a favorable seedbed for better stands and yield. The enzymes produced by fungi accelerate the process by breaking down tough lignin before naturally occurring soil microbes take over. Learn more here .
By Phil Dwyer, VP Sales & Marketing • August 26, 2026
Let’s dive into the science of thatch biology and learn all about a unique new product called ThatchZyme which delivers the first sprayable active enzyme proven to manage turfgrass thatch.
Not All Enzymes Do The Same Job
By ZymeCO • August 26, 2026
With every enzyme-based technology, the value comes from matching the right enzyme to the right target. They are precise tools with a targeted mode of action.
By Phil Dwyer, VP Sales & Marketing • August 24, 2026
ZymeCO recently joined turf professionals, researchers, and industry partners at the Michigan State University Turfgrass Field Day for a day centered around research, education, and collaboration.
ThatchZyme -There's Another Way
By Sudeep Sidhu, Ph.D. • August 19, 2026
Sprayable ThatchZyme® uses powerful high-redox laccase enzyme technology to break down the lignin barrier in thatch without disrupting play.
Planning Fall Fertility? Do Not Overlook Crop Residue. Try TillZyme
By ZymeCO • August 17, 2026
Turn residue into opportunity with TillZyme: Residue to Revenue. Nutrients remain tied up in stalks, leaves and stubble until the residue breaks down.